Induction Cooking Suites

    Custom Induction Cooking Suites are specified to meet the exact needs of every chef and are individually designed to meet those requirements. They are the ultimate addition to any kitchen with the advantages far outweighing the costs. Each suite is constructed with the highest grades of stainless steel, seamlessly integrating the required components.

    These cooking suites can be designed with high-performance multi-zone induction coils ? ideal for a la carte service, induction multi-cookers ? perfect as pasta cookers or Bain maries ? delivering precise ?on-the-spot? cooking temperatures, chrome-plated griddle plates designed to ensure perfect results and energy efficiency with reduced heat radiation, multi-function cooking pans ? ideal for frying, braising or stewing, cook and hold drawers with digital controls, perfect for slow cooking or for keeping products at service temperatures and heated cabinet drawers.

    This level of manufacturing ensures cooking suites that far surpass the standards for today?s commercial kitchens. All components, control panels, base cabinets and compartments are manufactured with easy-to-clean radiuses ensuring optimal levels of hygiene and ergonomics.